| Weight | 0.075 kg |
|---|---|
| Dimensions | 15 × 10 × 0.5 cm |
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Sand Ginger Powder 沙薑粉
Original price was: £4.99.£4.19Current price is: £4.19.
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Premium Sand Ginger Powder (Shajiang)
A unique and aromatic essential in Southern Chinese and Hakka cuisine. Known for its warm, peppery, and slightly camphorous flavor, Sand Ginger powder is the secret ingredient for creating authentic poultry and seafood dishes.
A unique and aromatic essential in Southern Chinese and Hakka cuisine. Known for its warm, peppery, and slightly camphorous flavor, Sand Ginger powder is the secret ingredient for creating authentic poultry and seafood dishes.
- Signature Taste: Offers a sharper, more intense fragrance than regular ginger, with a clean and refreshing finish.
- The Perfect Pairing: Specifically used for “Salt-Baked Chicken” and “Ginger Scallion” dipping sauces to elevate the natural sweetness of the meat.
- Culinary Versatility: Ideal for dry rubs, cold appetizers, and stewed meats (Lu Wei).
- All-Natural: Purely ground from high-quality dried sand ginger roots with no artificial additives.
特級優質沙薑粉 (山奈粉)
南粵與客家菜餚中不可或缺的靈魂調料。沙薑粉以其獨特的辛香、溫潤及微帶樟木的清香而聞名，是提升食材鮮味的秘密武器。
南粵與客家菜餚中不可或缺的靈魂調料。沙薑粉以其獨特的辛香、溫潤及微帶樟木的清香而聞名，是提升食材鮮味的秘密武器。
- 獨特風味： 比一般生薑更為芳香濃郁，味道辛而不烈，清香去腥。
- 經典搭配： 製作正宗「鹽焗雞」及「白切雞」蘸料（沙薑油）的必備材料。
- 用途廣泛： 適合肉類醃製、冷盤調味、滷水煮製及各式熱炒。
- 純淨天然： 精選優質乾燥沙薑原根研磨，無添加人工色素，保留原汁原味。
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